Chinese Food
All Recipes
Bean curd in sesame sauce
Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. Search for the character of WeChat in the official account. F... ...
Fried chicken leg with black pepper
I like drumsticks, so the frequency of drumsticks on the table in my family is quite high. Basically, I use air frying pan to fry. Air frying pan is used to make meat. It's fast and healthy. It can force all the oil paper out of the skin. It doe... ...
Steamed vermicelli with razor clam
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Northern stewed vegetables
After more than half an hour's stewing, the taste of meat is completely melted into the dishes. It's served with steamed bread or rice. The flavor of the dishes is excellent
Marinated chicken feet
Tasty. Delicious
Shredded lettuce in cold sauce
Shredded lettuce salad is very delicious. It's crisp and fresh. It's easy to make an appetizer. It's popular no matter what the environment is.
Spinach with sesame paste
I remember that I didn't like spinach when I was a child. My mother said that spinach is the most nutritious, and it doesn't produce worms. It doesn't spray pesticides. You can eat it at ease. Maybe it's because spinach doesn't have worms. It's ... ...
Braised Spanish mackerel
Nutritionists say you should eat fish once or twice a week, and sea fish are nutritious ingredients. Among them, Spanish mackerel is especially suitable for children because of its thick meat and few thorns.
Steamed egg with bean curd and bacon
A fresh and refreshing appetizer. It's steamed with stinky tofu, eggs, peas and bacon. The most popular dish I ate when I was a child was that I didn't have bacon. Sometimes I just steam it. Sometimes I steam it with thin slices of bacon. The st... ...
Fried lentils with soy sauce
The taste of glutinous sauce -
